The atmosphere is really nice. It's well kept and is nicely decorated. As soon as I walked in, the entire waitstaff seemed really nice and welcoming. The server was fantastic! Super nice and did an amazing job explaining everything (e.g. the sauces, specials). Started off with Japanese Style Friend Chicken. It was nice. A bit pricey at $6 for a relatively small amount. At the end of the day, the food is still good, so no major complaints there. The spicy mayo paired very well with the fried chicken (a bit like dark meat chicken nuggets). The Hot Pot was really nice. An order of a hot pot "meal" includes a noodle or rice, assorted veggies, and your dish (e.g. Surf and Turf). I got the Surf and Turf with lamb. The lamb tasted fresh. The surf portion consisted of three pieces of pretty good fish, three shrimp, three "homemade" fish balls, and some squid. The shrimp had a tender fresh from the ocean taste (in a good way). The squid, however, was a little disappointing. The assorted vegetables were definitely the best part; probably since I enjoy veggies the most. Nice selection. They were not cheap filler veggies like some Chinatown hot pot places. They had a Chilean Sea Bass special. Fantastic. Highly recommended. Overall, no major complains. Great service. Good food. Not a bad place to go.
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